1. Why Stainless Steel Rusts

• Stainless steel is an iron alloy with a chromium-oxide layer that prevents rust.
• Scratches, abrasive cleaners, or bleach can damage this layer, exposing the metal to moisture and causing rust.

2. Prevent Rust Formation

• Avoid harsh cleaners (containing chlorine, alcohol, or ammonia) and abrasive tools (like steel wool).
• Use mild soap, water, and a soft cloth to clean the surface.
• Dry the surface completely after cleaning to prevent moisture damage.

3. Removing Rust Spots

• Mild Cleaning Solution:
  • Use a dedicated stainless cleaner like Bar Keepers Friend.
  • These contain mineral oil to rub away rust and restore the protective layer.
• Homemade Option:
  • Mix baking soda and water into a paste. Apply to rust spots, gently rub with a soft cloth, and rinse well.
• Vinegar Method:
  • Dab white vinegar on the rusted area with a cloth, let it sit, then wipe clean and dry thoroughly.

4. Check Manufacturer Instructions

• Refer to brand-specific guides for proper cleaning methods.
• Examples: GE’s Guide and Kenmore’s Tips.

5. Protective Maintenance

• Apply a stainless steel polish or mineral oil periodically to enhance the protective layer.
• Avoid leaving acidic or salty substances on the surface for extended periods.

By following these steps, your stainless steel refrigerator can stay rust-free and keep shining!

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