Outdoor Kitchen Cost Guide
On February 16, 2025 By newsroom Topic: Home Services
Building an outdoor kitchen can enhance your home's value and create a fantastic entertainment space. Here's a comprehensive breakdown of costs and considerations:
Average Cost
- National Average: $13,100 for a 300 sq. ft. kitchen.
- Range: $3,200–$40,000+
- Cost per Square Foot: $33–$130
| Size | Cost Range | Details |
|--------------------|----------------------|------------------------------------------------|
| Kitchenette | $3,200–$10,000 | Small, simple setups with basic features. |
| Small (100–200 sq. ft.) | $3,200–$30,000 | Adds counters, appliances, and optional sink. |
| Medium (200–400 sq. ft.) | $8,000–$50,000 | U-shaped counters, bar, and more appliances. |
| Large (400+ sq. ft.) | $16,000+ | Full setup with dining areas and custom designs. |
Cost Breakdown by Component
Framework
- Wood or Aluminum: $200–$600 per linear foot.
- Steel: $300–$800 per linear foot.
- Prefab Kits: $200–$500 per linear foot.
Flooring
| Material | Cost (Per Sq. Ft.) |
|--------------------|------------------------|
| Gravel | $1–$4 |
| Concrete | $3–$8 |
| Brick Pavers | $8–$25 |
| Natural Stone | $3–$35 |
| Decking | $30–$60 |
Countertops
| Material | Cost (Per Sq. Ft.) |
|--------------------|------------------------|
| Wood | $18–$38 |
| Granite | $15–$140 |
| Concrete | $70–$140 |
| Soapstone | $60–$185 |
| Stainless Steel | $60–$100 |
Cabinets
| Material | Cost (Per Sq. Ft.) |
|----------------------|------------------------|
| Stucco | $3–$6 |
| Brick Veneer | $15–$25 |
| Natural Stone | $25–$45 |
Appliance Costs
- Grills: $100–$5,000 (Built-in or freestanding).
- Refrigerators: $400–$4,000.
- Pizza Oven: $800–$2,000.
- Ice Maker: $300–$2,000.
- Dishwasher: $400–$2,000.
Utility Installation
- Plumbing: $215–$630 (closer to the house reduces costs).
- Electrical Outlets: $75–$1,400 (depending on proximity).
- Gas Lines: $45–$1,500 for new installation.
Add-Ons and Features
- Lighting: $500–$3,000 for full setup.
- Pergola or Awning: $2,100–$6,100.
- Fireplace: $1,500–$20,000.
- Dining Sets: $300–$5,000.
Labor Costs
- General Contractor: 10–20% of total project cost.
- Specialized Labor:
- Plumber: $350–$2,000.
- Electrician: $50–$100 per hour.
Permits
- Range: $250–$2,000.
- Plumbing permits may add $50–$500.
Ways to Save
- Use existing patios or porches.
- Keep the kitchen close to the house for utilities.
- Opt for prefab kits over custom builds.
- DIY non-specialized tasks (e.g., painting or shelving).
- Schedule construction in the offseason.
Building an outdoor kitchen can be as luxurious or cost-effective as you make it! Choose features wisely and enjoy cooking al fresco.
